JimmyRum Distillery & Restaurant 0 Likes

JimmyRum Distillery, located at 6 Brasser Avenue in Dromana, Victoria, is the state's first dedicated craft rum distillery.

Founded by James McPherson, affectionately known as Jimmy, the distillery aims to challenge and redefine perceptions of rum in Australia.

Visitors can explore a diverse range of handcrafted rums, each produced in small batches using traditional methods.

For those interested in deepening their understanding of rum, JimmyRum offers a Tasting Bench Experience. During these sessions, guests are seated before "Matilda," the distillery's 1,500-liter copper still, and guided through the core spirits range, including exclusive, unreleased rums.

The experience delves into the history of rum and the journey of JimmyRum as Victoria's pioneering craft rum distillery.

Complementing its rum selection, JimmyRum features a kitchen that serves a variety of dishes designed to pair well with their spirits.

The menu includes items such as Grilled Saganaki with caviar and preserved lemon oil, Drunken Chicken Ribs with hot mint, and Duck Fat Potatoes.

For those with a heartier appetite, mains like Beef Eye Fillet Steak and Nduja Stuffed Chicken are available.

The kitchen operates during the distillery's opening hours, providing a comprehensive dining experience.

Every Sunday, JimmyRum hosts live music sessions from 2:30 pm to 5:30 pm, offering a vibrant atmosphere to enjoy local talent alongside their signature drinks and dishes.

The venue is family-friendly and welcomes dogs in the outdoor rum garden area, making it an inclusive spot for all visitors.

Whether you're a rum aficionado or new to the spirit, JimmyRum Distillery offers a unique experience that combines education, quality craftsmanship, and a lively dining atmosphere.